We organize awareness camps to teach families how to build nutritious, low-cost meals using local ingredients and good food habits.
Our programs include recipe demos, anemia checks, and printed nutrition guides for women and children.
Live cooking sessions with millets, greens, and local grains.
Sessions on iron, protein, and energy needs.
Simple materials on balanced meals in local languages.
Interactive events for schools and mothers.
Food education saves lives. Knowledge helps families make better food choices.
Better diets reduce stunting, anemia, and fatigue.
Families learn to cook for wellness and recovery.
Forgotten grains and recipes are revived.
Nutrition knowledge boosts health confidence.